Salzburger Schweinsbratwürstel (pork)
from the traditional butcher
€21.90
Ready for shipping. Delivery time: 1 working day
Flavourful, crispy and wonderfully delicious - our Salzburg pork sausages are a must at any barbecue.
Meat knowledge
Our pork bratwursts are among the favourites of our community. Their taste is simply sensational. A hearty, strong aroma and a really fine crust that develops during grilling and frying - it doesn't get any better than this.
Traditionally, the Salzburger Bratwurst is made from coarsely chopped pork, which is why it is sometimes called a "coarse bratwurst". Salzburg bratwursts are a little finer and are seasoned with selected spices.
Pork bratwursts are perfect for grilling or frying in a pan. Serve with sauerkraut, mashed potatoes or vegetables. For something a little more special, you can skewer the sausages and serve them with hash browns.
Quantity per person
A pack of one kilogram of Salzburg roast pork sausages contains approx. 10 pairs of sausages. This corresponds to 4 portions.
Herkunft und Haltung
Fitmeat prioritises the highest quality and species-appropriate animal husbandry. That's why 100% of the animals come from farms in the lake region of the Salzkammergut (Upper Austria).
As we distance ourselves from long transport routes and factory farming, we have the animals respectfully slaughtered individually by our partner butchers in the immediate vicinity of the farms (max. 15 minutes transport time) or directly on the farm.
We also have close and personal contact with the farmers and work exclusively with butchers who know both the farmer and the animal personally. Our master butchers cut each animal into its prime cuts and allow them to mature in a targeted manner. This applies not only to our steaks, but also to our ham, sausage and bacon!
These are carefully prepared and refined by hand by our master butchers according to the original recipe. The result? Sausage, bacon and ham for a tasty snack between meals.
Details to the article ”Salzburger Schweinsbratwürstel (pork)”
| Item number | FM109010 |
| Born in | Austria |
| Raised in | Austria |
| Slaughtered in | Austria |
| Cut in | Austria |
| Shelf life at 0-4°C | 8-10 days |
| Shelf life at -18°C | 120 days |
| Ingredients | Pork, bacon, drinking water, table salt, spice extracts, flavour enhancer: monosodium glutamate, spice extracts, flavouring |
| Hygiene advice | Consume soon after opening. Kitchen hygiene is important: keep the cold chain, store separately from other products, work cleanly. |
| Storage advice (Fresh) | Store refrigerated at 2 °C to +6 °C. |
Good to know
Facts
- Fresh meat, no frozen goods
- Meat from small farmers in Austria
- Aged and finished by our traditional butcher
- Billing by the gram
- Recyclable packaging
- Ready to ship in under 24h
Accepted payment methods
Secure shopping at Fitmeat
Packaging and delivery
Your order will be delivered directly to your home by our partner shipping companies. During your order, you can also specify a desired date for your delivery. Thanks to sustainable packaging and specially developed insulation, your meat stays wonderfully fresh and is perfectly cooled with reusable cold packs.
Of course, you can track your order at any time via our tracking portal and view the delivery status. If you are not at home on the desired date, you can simply enter an alternative delivery address or give a drop-off authorisation.
Our express delivery guarantees safe delivery within 24 hours.
5 really good reasons for Fitmeat
- At Fitmeat, you only get premium meat of the best quality from selected small farmers in Austria.
- Our experienced master butchers are pioneers in meat refinement and maturation. At Fitmeat, you get perfectly matured meat that has never been frozen.
- With meat from Fitmeat, you experience sustainable meat enjoyment of a special kind, because quality goes beyond the plate with us.
- With meat from Fitmeat you support Austrian agriculture. Because the value chain remains one hundred percent in Austria.
- What you see is what you get: Whether it's the marvellous marbling of our steaks or the beautiful pastures of our farmers - all the pictures on our website are 100% authentic and taken by us on location. After all, the eye eats with you, doesn't it?