Raclette plate
€89.90
Ready for shipping. Delivery time: 1 working day
Raclette, along with fondue, is probably one of the most popular classics at Christmas and New Year's Eve. Celebrating a special feast with family and close friends, preparing and enjoying it together - that's what makes it so special! But most of the work is in cutting the meat. One thing we are happy to do for you so that you have more time to enjoy yourself:
450 g sirloin steak cut
450 g turkey breast cut
450 g pork fillet cut
3 pairs of frankfurters
2 pairs of white sausages
Meat knowledge
Raclette has never been so tasty and easy - thanks to ready-made delicacies that don't need slicing, dicing or anything else. The Fitmeat Raclette Plate contains pre-sliced slices of beef rump, pork tenderloin, turkey breast and sausages. More time to enjoy!
What can you expect from the Fitmeat Raclette Plate?
Well hung beef rump steaks, fresh turkey breast and tender pork fillet.
Of course, already sliced to enhance your evening. The meats are individually wrapped and ready to serve. Simply remove the delicious raclette specialities from their vacuum packs and arrange them on a large, attractive tray. That's it - now it's time to sizzle and make sure nobody steals your piece of raclette,
. If there's any left over, you can make delicious meatballs the next day.
Each Fitmeat Raclette Plate contains:
450g trimmed striploin steaks (sliced)
450g sliced turkey breast
450g sliced pork tenderloin
3 pairs of frankfurters
2 pairs of veal sausages
Quantity per person
The raclette plate is available in kilograms. This is enough for about four to six people, with side dishes also for up to eight people.
Herkunft und Haltung
When it comes to meat, high quality and perfect flavour are essential. If you're looking for this, you won't find it in the supermarket or in mass-produced meat. That's why we choose our very own, thoughtful and sustainable approach:
At Fitmeat, we value the quality of our meat products and ensure that animals are treated with respect and care. Natural rearing without feed additives, free range in meadows and forests and a life that the animals want are a matter of course for us! We reject long transport routes and mass processing in all forms and always endeavour to set an example against them. Not just for the sake of flavour, but to give the animals a good and species-appropriate life.
Our typical breeds include Red-Angus, Black-Angus, Charolais, Limousin, White-Blue Belgian and Wagyu, as well as various crossbreeds. It is very important to us that the animals are born and reared by small farmers.
Details to the article ”Raclette plate”
| Item number | FM199008 |
| Born in | Austria |
| Raised in | Austria |
| Slaughtered in | Austria |
| Cut in | Austria |
| Shelf life at -18°C | 120 days |
| Hygiene advice | Prepare and consume immediately after opening. Kitchen hygiene is important: Keep the cold chain. Store separately from other products. Work cleanly. Heat through before consumption. |
| Storage advice (Fresh) | Store refrigerated at 0 °C to +4 °C. |
| Storage advice (deep-frozen) | *** compartment (-18 °C): best before: see label - ** compartment: 2 weeks - * compartment or ice cube compartment: 1-3 days - Do not refreeze after defrosting. |
Good to know
Facts
- Fresh meat, no frozen goods
- Meat from small farmers in Austria
- Aged and finished by our traditional butcher
- Billing by the gram
- Recyclable packaging
- Ready to ship in under 24h
Accepted payment methods
Secure shopping at Fitmeat
5 really good reasons for Fitmeat
- At Fitmeat, you only get premium meat of the best quality from selected small farmers in Austria.
- Our experienced master butchers are pioneers in meat refinement and maturation. At Fitmeat, you get perfectly matured meat that has never been frozen.
- With meat from Fitmeat, you experience sustainable meat enjoyment of a special kind, because quality goes beyond the plate with us.
- With meat from Fitmeat you support Austrian agriculture. Because the value chain remains one hundred percent in Austria.
- What you see is what you get: Whether it's the marvellous marbling of our steaks or the beautiful pastures of our farmers - all the pictures on our website are 100% authentic and taken by us on location. After all, the eye eats with you, doesn't it?